An interesting Pinterest Finds for you this week, celebrating the humble jalapeño. I think you will be surprised about how many ways you can use them in food and drink to really give things a kick. For those that shy away from them… don’t. They really enhance flavours and operate quite differently to other spices. They also give you that fabulous heat which I can only otherwise find with Tequila!
Have you ever cooked with jalapeños? What is your favourite way of serving them?